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12.09.2008 F&B Inventory Control Improved at West Virginia Hotel

The Charleston Marriott Town Center, the premier hotel in downtown Charleston, West Virginia, recently made improvements in the way they track and control food and beverage inventory. Food & Beverage Director Joe LoRusso, having a previous relationship with Clear Sky Software knew he wanted Clear Sky’s inventory solution for his property. Clear Sky Food & Beverage was installed in December of 2008. Immediately after on-site training concluded, the beverage staff went live with the system and experienced time savings the very first day. The food staff, not far behind but still tweaking their food inventory database, anticipates the same time savings on the culinary side. Features of Clear Sky Food & Beverage include orders, receiving, requisition/issue/transfer, and physical inventory. Management reports allow executives to pinpoint F&B costs, product activity/inactivity, and order/vendor discrepancies in seconds! Other benefits include improvements in productivity, accuracy and a decrease in labor and costs. For more information on Clear Sky inventory solutions contact Jay Williams at 704-568-5544.
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